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Originally Posted by style-rip
not trying to knock your theory either, just playing devil's advocate here, but what do they need to spend good money on a chemist for? its just 1 ingredient.. unless im missing something? just like sugar is the same sugar no matter which product u buy (not talking about dextrose, etc).. so im thinking cee is the same cee no matter what product u buy. imo, companies try to differentiate from the competition in sneaky ways such as flashy advertisements, or strong usage of words ("our product blows the competition out of the water").. but when it all comes down to it, they all pretty much have the same ingredients in them, especially something basic as straight up cee
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lol
your dealing with complex molecules and that stuff...I dnt even know how to explain it shit is difficult.
Well then why doesnt shasta taste better then A&W rootbeer?
its not as simple as you think.